CARAMELS

CARAMELS

YES!! Chewy, sticky, melty caramels. This one is inspired by our workshop participants last week and it is super easy and very versatile. Technically, this is a freezer fudge, but there are many things you can do without putting it in the freezer. INGREDIENTS 200g medjool dates (pitted) 2T coconut nectar 1/2t vanilla extract pinch […]

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