Limited Release – Dark Cherry Chocolate 60g

Back for its fourth year—and more delicious than ever.

Our best-selling limited-release Dark Chocolate Cherry Bar brings together two exceptional ingredients: 70% Awajún dark chocolate from Peru and naturally sweet, bright BC cherries from Snowy Mountain Farm in the Similkameen Valley.

This year, we used 100 pounds of fresh BC cherries across the entire production run, carefully hand-pitting and dehydrating each cherry before folding them into our rich, fruity, and floral 70% dark chocolate.

The result is an indulgent yet beautifully balanced vegan dark chocolate cherry bar. The vibrant, naturally sweet-tart flavour of the BC cherries cuts through the richness of the dark chocolate, while the fruity and floral notes of our Awajún cacao add depth and complexity to every bite.

The cacao for this chocolate comes from the Amazonas and Cajamarca regions of northern Peru, where cacao is grown by Indigenous farming communities. We travelled there in July 2025 and had the privilege of meeting members of the community and personally thanking them for the cacao that makes this chocolate

Vegan, gluten-free, refined sugar-free.

60g

Looking to try more dark chocolate? Shop our 70% Arriba Nacional Dark Chocolate.